In Chinese medicine, the effect of promoting blood circulation and removing stasis could\nbe enhanced after Chuanxiong Rhizoma is processed by wine. However, the relevant mechanism\nremains unclear. In this manuscript, a rapid and sensitive quantification method employing\nultrahigh performance liquid chromatography-tandem mass spectrometry (UHPLC-MS/MS) was\nestablished and validated to simultaneously determine butylidenephthalide, ligustilide, senkyunolide\nA and ferulic acid in rat plasma after oral administration of raw Chuanxiong Rhizoma (RCR) and\nwine-processed Chuanxiong Rhizoma (WCR) respectively. All analytes were extracted from plasma\nby proteins precipitation with methanol������
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