Amylase is an important and indispensable enzyme that plays a pivotal role in the field of biotechnology. It is produced mainly\nfrom microbial sources and is used in many industries. Industrial sectors with top-down and bottom-up approaches are currently\nfocusing on improving microbial amylase production levels by implementing bio engineering technologies. The further support\nof energy consumption studies, such as those on thermodynamics, pinch technology, and environment-friendly technologies, has\nhastened the large-scale production of the enzyme. Herein, the importance of microbial (bacteria and fungi) amylase is discussed\nalong with its production methods from the laboratory to industrial scales.
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