The objective of this study was to evaluate the potential use of some vegetal raw materials in\npersonal-care products. Four ethanolic extracts (grape pomace, Pinus pinaster wood chips, Acacia dealbata\nflowers, and Lentinus edodes) were prepared and total phenolics, monomeric sugars, and antioxidant\ncapacity were determined on alcoholic extracts. Six of the most important groups of cosmetics\nproducts (hand cream, body oil, shampoo, clay mask, body exfoliating cream, and skin cleanser)\nwere formulated. Participants evaluated some sensory attributes and overall acceptance by a\n10-point scale; the results showed differences among age-intervals, but not between males and\nfemales. The results confirmed that all extracts presented characteristics appropriate for their use\nin cosmetic formulations and their good acceptability by consumers into all cosmetic products.\nTexture/appearance, spreadability, and skin feeling are important attributes among consumer\nexpectations, but odor and color were the primary drivers and helped differentiate the natural\nextracts added into all personal-care products.
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