Inventi Impact - Cosmeceuticals
Current Issue : April - June 2018
Volume : 2018
Issue Number : 2
Articles : 5 Articles
Articles
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Inventi:pcc/25546/18
A Review on the Cosmeceutical and External Applications of Nigella sativa
It is estimated by theWorld Health Organization (WHO) that most of the world’s population depends on herbal medicine for their health care. Nigella sativa (N. sativa), also known as black-caraway and as “Kalonji,” is a well-known seed all over theworld. It is one of the most common medicinal p....
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Inventi:pcc/25547/18
Castanea sativa Bur: An Undervalued By-Product but a Promising Cosmetic Ingredient
Castanea sativa fruit processing generates high amounts of by-products, mostly bur. Currently, the cosmetic industry has a great interest in natural extracts as antioxidant sources. In the present study, C. sativa bur extract was used as the active ingredient, in different amounts, in topical hydrog....
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Inventi:pcc/25548/18
New Biological Activities of Lythrum salicaria L.: Effects on Keratinocytes, Reconstructed Epidermis and Reconstructed Skins, Applications in Dermo-Cosmetic Sciences
The perennial and widespread herb Lythrum salicaria L., also called purple loosestrife, is a plant that is traditionally used in European medicine. Purple loosestrife is known for its ability to treat internal disorders, such as gastrointestinal issues or hemorrhages. Our objective was to take anoth....
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Inventi:pcc/25549/18
Cosmetic Potential of a Liotropic Liquid Crystal Emulsion Containing Resveratrol
Resveratrol is a natural substance that has been the target of many researchers over the years since it presents a variety of potential applications in the areas of cosmetics and medicine as a treatment for some diseases. Due to its high antioxidant capacity but low bioavailability, we evaluated the....
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Inventi:pcc/25550/18
Optimized Culture Conditions for the Detection of Selected Strains of Bacillus in Eye Creams
Although eye area cosmetics contain preservatives, contamination can still occur during or after manufacture or through use. Understanding the likelihood of bacterial survival in eye creams begins with sensitive and accurate methods for the detection of bacterial contamination; therefore, we investi....
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